Chocolate Mint Shake (Dairy-Free)

Chocolate Mint Shake: Calling all chocolate lovers, this recipe’s for you! Creamy and minty, it’s perfect for the holidays.

Calling all chocolate lovers, this recipe’s for you! Creamy and minty, it’s perfect for the holidays. This shake is definitely a treat and should be enjoyed as one. After all, isn’t that what the holidays are for?

CHOCOLATE MINT SHAKE

1 serving

INGREDIENTS

1 banana, peeled
1⁄4 cup dairy-free cocoa powder
1 cup pre-brewed peppermint tea (cooled)
1 tsp grade A maple syrup
1⁄2 cup cashew milk (or your favourite dairy-free milk)
pinch of sea salt
4-5 ice cubes

Chocolate Mint Shake: Calling all chocolate lovers, this recipe’s for you! Creamy and minty, it’s perfect for the holidays.

DIRECTIONS

1. Brew the peppermint tea and steep for one hour. Remove the teabag or tea leaves and set aside.
2. In a high-speed blender combine all ingredients.
3. Blend until smooth and enjoy!


ASHLEY WOOD is a recipe developer and writer from Winnipeg, Canada. With a passion for health, wellness and vegetables, Ashley creates simple and inexpensive vegan recipes made from whole ingredients that are often seasonal, sometimes gluten-free and occasionally raw. Ashley believe in celebrating the benefits of living a vegan lifestyle and at the very least, hopes to inspire others to eat more plants, smile and live with some Sunshine.

Connect with Ashley on her blog, Rae of Sunshine LifeFacebook, Instagram, and Twitter.

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