As a holistic nutritionist and natural beauty expert, Jules is deeply passionate about a healthy, wholesome lifestyle that includes delicious plant based foods that fuel the body, mind and spirit. Jules holds a Masters degree from New York University, is a Certified Yoga, Qigong & Traditional Chinese Medicine Practitioner, and a Certified Health & Nutrition Coach. She is the 4x best-selling author of Zen and Tonic: Savory and Fresh Cocktails for the Enlightened Drinker, Vegan Cheese, Simple, Delicious, Plant-Based Cheese Recipes, and her newly released Pretty Zen collection on plant-based beauty-- inside and out: Nourish and Glow and Fresh and Pure.